If you’re passionate about gluten free food, here’s your chance to own one of Adelaide’s few fully accredited coeliac-safe bakeries – a business customers travel far and wide to find. 

Key Features & Benefits: 
- Fully certified gluten free and accredited coeliac-safe bakery 
- Large, loyal customer base with regular recurring orders 
- Wide variety of breads, savoury items, soups, and meal packs 
- Strong online reviews and growing presence across website, Facebook, Instagram, and delivery platforms (UberEats, Menulog, DoorDash) 
- 25% of sales already from online channels – potential to increase with TikTok and additional platforms 
- Recent enquiries from major names such as Hilton, Fasta Pasta, Haus Hahndorf, and St Georges Bakehouse 
- Booming gluten free market with predicted annual growth of 7–12% 
- Untouched wholesale market with huge potential for expansion 
- Business currently run solo but ideal for a team to maximise growth 
- Long-term, qualified, and well-trained staff in place, with ongoing training available 
- No need to chase clients – demand already outstrips current production capacity 
- Opportunity to grow via targeted marketing and adding production staff 
 
With strong demand, premium positioning, and incredible growth potential, this is a rare opportunity to own a thriving gluten free business in a rapidly expanding market segment. 


Contact us NOW for a fast response – complete the enquiry section on this page! 

Finn Business Sales 
www.thefinngroup.com.au 
1300 535 932